Chalet Isabelle

Chalet Isabelle, is a fully furnished, Catered or Self Catered, ’apartment style’ property, located within Hotel La Foret. It houses up to 6 guests in the following accommodations:

Room 1 x Double - en-suite shower, basin, wc
Room 2 x Double
Room 3 x Twin
(Rooms 2 & 3 share bathroom facilities. 1x shower, basin. 1x separate wc)

Should you have more than 6 in your group, but still prefer your own chalet, we can accommodate your extra guests within the hotel (subject to availability)

The open plan lounge/dining area, has a fully equipped kitchen, table seating for 6 guests, a lounge area with sofa and chairs, large flat screen tv, and a wonderful private balcony enjoying incredible views across the valley.

The chalet is ski in, ski out.

FREE use of our ski/snowboard storage room, including heated boot warmers.

Features of Chalet Isabelle, Les Arcs

• WiFi
• Ski in ski out
• Available Self Catered or Catered (Please call for details)
• Ski / snowboard storage room, including heated boot warmers
• Kitchen
• Open plan dining room / lounge
• Balcony
• Great views

Accommodation in Chalet Isabelle, Les Arcs

Room 1 x Double - en-suite shower, basin, wc
Room 2 x Double
Room 3 x Twin
(Rooms 2 & 3 share bathroom facilities. 1x shower, basin. 1x separate wc)

Meals in Chalet Isabelle, Les Arcs

Available Self Catered or Catered (Please call for details)

At i-ski we know that one of the most important ingredients of any winter holiday is the food. At the end of a crisp day on the mountain, there is nothing better than sitting down with a glass of wine to enjoy a delicious three course evening meal and re-live the day’s adventures.

To get you started every morning we provide a hearty buffet of cereals, fresh French bread and jams, boiled eggs, porridge, fresh fruit, yogurt, juices, tea, and coffee. On six mornings there is also a cooked option, such as bacon or sausage with scrambled eggs.

On your return from the slopes every day a delicious afternoon tea is provided of freshly baked cakes, bread and jams, and tea or coffee. On six evenings you will enjoy a wonderful three course evening meal accompanied by complimentary regional table wine. On the festive last evening of the week the meal is followed by a delicious cheeseboard of local specialities and complimentary port.

The majority of our chefs have gained their skills in restaurants and hotels around the world, and are keen to share with you the results of those experiences. Even though many return year after year, all are involved in our in-depth annual training programme to ensure they are able to meet the standards our clients have come to expect.

Please note: For the benefit of parents and other guests, children under the age of 13 take their evening meal at 6.00 pm – 6.30 pm, unless they are part of a full chalet group.