Chalet La Cote

Chalet La Cote sits in a tranquil setting at the entrance to Meribel, at the heart of the Three Valleys. Featuring a south facing terrace overlooking the snowy mountains beyond, it’s the perfect place for watching the sunset from the outdoor hot tub. But despite its quiet position – so quiet in fact that deer frequently walk up to graze just outside - Meribel’s famous apres-ski scene is just a short walk away.

Chalet La Cote has an open plan lounge has a lovely open fire leading to the dining area with french doors opening out onto that south facing terrace. There are five bedrooms, three with en-suite bathrooms on the first floor and a further two triple bedrooms each with its own private bathroom on the third floor.

Features of Chalet La Cote, Meribel

• WiFi
• Outdoor hot tub
• 1000m to slopes
• 800m to town center
• Free airport transfers (call for details)
• All rooms en suite or private facilities
• Great views
• Large south facing sun terrace
• Fireplace
• Comfortable lounge
• Bubble car on terrace
• Balcony rooms available
• Satellite TV (english channels)
• Ski & boot room with boot warmers
• Car park

Accommodation in Chalet La Cote, Meribel

Ground Floor:

• Entrance and ski room with boot warmers
• Lounge with comfortable sofas and log fireplace with UK Satellite,
• Dining area with a table seating up to 12 people
• Large terrace with hot tub and its own bubble car!

First Floor:

Bedroom 1 - Double with shower / toilet and balcony
Bedroom 2 - Twin / Double with bath / toilet and balcony
Bedroom 3 - Twin / Double with bath / toilet and balcony

Second Floor:

Bedroom 4 - Twin / Triple with private bath and toilet
Bedroom 5 - Twin / Triple with en-suite bath and toilet

Meals in Chalet La Cote, Meribel

Breakfast:

As skiers ourselves, we know how important breakfast is to set you up for a good day on the mountain so take your pick from porridge and eggs cooked to order, French bread, preserves, flaky croissants, yoghurt, muesli, cereals and each day a differing cooked option which includes sausages and bacon, fluffy pancakes, scrambled eggs with smoked salmon, all served alongside fruit juice and freshly brewed coffee or our specially imported Yorkshire tea.

Afternoon Tea:

It’s a favourite chalet tradition, coming back to your chalet at the end of a hard day on the piste to a freshly baked cake along with tea and coffee.

Dinner:

Put your feet up and relax with a Vin Chaud while your host cooks your delicious three course candlelit dinner. Our evening meals are friendly and sociable so you can take your time and enjoy the food in a dinner party atmosphere. Our menu is freshly prepared to create delicious wholesome dishes that range from local mountain favourites such as a traditional rich boeuf bourguignon to delicately fragrant chicken all served with delicious accompaniments and seasonal vegetables. We finish with scrumptious desserts such as a classic warming apple crumble or a melt in your mouth chocolate fondant. All of our food is complimented with a choice of handpicked wines supplied by our wine merchant Le Verre Gourmand and finally we round off the evening with freshly brewed coffee and tea.

Wines:

Your host will serve wine throughout the meal which we have specially chosen to accompany the dishes on our menu. We use a specialist wine merchant supplier called Le Verre Gourmand who provide us with a good selection of white and red wines based on our extensive pre-season wine tastings which we do every year plus invaluable feedback that we receive each year from our guests.

Children’s Meals:

We are always happy to provide an earlier evening meal of family favourites, for our younger guests, just let us know their likes and dislikes and we will do the rest.

Special Diets:

If you have any particular dietary requirements please talk to us beforehand so we can do our best to get things just how you like it. We are able to source ingredients for you as long as we know beforehand but there may be a small additional charge for dietary issues as some items are very hard to obtain in the French Alps.

Staff Day Off:

Our chalet staff have one day off during your stay. On their day off breakfast is provided for you and it will be all laid out the night before. In the evening it’s a great chance to try out one of the local restaurants; your chalet host will know all the good ones and will be pleased to make a reservation for you.

“Plus” Service Option:

We offer a “Plus” option to all guests who have booked a whole chalet and wish to upgrade to this service. This enhanced service includes, canapes, our candlelit three course dinner accompanied by our premium wine together with a local cheeseboard and freshly brewed coffee, tea and chocolates. Please let us know a couple of weeks before your holiday and we will arrange everything for you. For full information including the charges please contact us.