Chalet Du Bois

Chalet du Bois is situated on the nursery slopes in the centre of Morzine. The design brief was very simple: ‘a picture postcard, chocolate box mountain retreat’. We sought to fuse traditional Alpine decor with contemporary design; and so to the original timber panelled walls, log stove and weathered oak floors, has been added a cool veneer that includes smart en suite bathrooms and flat-screen TV. The staple diet of the modern day skier has not been forgotten, with a basement sauna for apres-ski relaxation and an outside hot tub into which you can tumble from the piste. The chalet also has a large family suite with private lounge; perfect for a little privacy and seclusion.

Location:

A completely unique position on the piste, next to the lifts and a 2 minute walk across the nursery slopes to the village centre

Features of Chalet Du Bois, Morzine

• Ski in - ski out
• WiFi
• Outdoor hot tub
• Sauna
• Ensuite rooms
• In town Centre
• Log burning stove
• Television with UK Freeview
• Music system with iPod connectivity
• DVD player
• iPad
• Balcony
• Hairdryers in each bedroom
• Ski room with boot warmers

Accommodation in Chalet Du Bois, Morzine

Room 1
(First floor) - Double with en suite bath, handbasin and WC. Space for a cot.

Room 2
(Second floor) - Twin with en suite shower, handbasin and WC .

Room 3
(Second floor) - Twin with shared bathroom and separate WC.

Room 4
(Second floor) - Double with shared bathroom and separate WC. Space for a cot.

Room 5
(Second floor) - Twin with en suite shower, handbasin and wc.

Studio (room 6)
(Ground Floor) - A twin and double bedroom with small lounge area, shared bath, handbasin and separate WC. Suitable for a maximum of 2 adults (3rd & 4th children receive discount). Space for a cot.

Meals in Chalet Du Bois, Morzine

Continental breakfast with a cooked option on 6 mornings
Afternoon tea will be left in the chalet for you to help yourself to freshly made cake or biscuits, bread & jams, selection of teas, coffee and hot chocolate
Canapés on the first and last evening
3 course evening meal (6 nights) followed by cheese board and coffee
A choice of red and white wine is served throughout dinner