La Petite Ferme

We’re absolutely thrilled to have this fantastic Val d'Isere chalet, La Petite Ferme, in our portfolio. This stunning chalet sleeps 6-8 guests in the heart of Val d’Isere’s cobbled old town.

La Petite Ferme is tucked away behind the church in the very centre of Val d’Isere. 1762 is carved in the stone at the back of the impressive fireplace, devised to spit-roast a wild deer for supper. This chalet is completely and absolutely unique with massive thick walls, original stone floor, huge timber beams and a vaulted living room with mezzanine. A sympathetic two-year restoration took place a few years ago, gently applying a contemporary veneer of luxury, from en suite bathrooms to wifi and wall mounted bedroom TVs. All of this has been fused with some classic furnishings and rich décor to make this a very special place indeed.

The accommodation is spread higgledy piggledy over two and a bit floors, with 3 bedrooms and an additional bunk room, a perfect choice for six to eight lucky guests.

Location:

Ideally located in the old part of the village just a stroll from the shops, bars and restaurants and a few minutes’ walk from the slopes.

Features of La Petite Ferme, Val d'Isere

• Close to slopes
• In town centre
• Ensuite rooms
• Open fire
• Music system with iPod connectivity
• WiFi in all rooms
• Television with FreeSat
• DVD player
• Chalet iPad
• Flat screen TV in every bedroom
• Hairdryers in each bedroom
• Ski room with boot warmers

Accommodation in La Petite Ferme, Val d'Isere

Room 1
(First floor) - Master bedroom twin/double bedroom with en suite bath, handbasin & WC.

Room 2
(Ground floor) - Double bedroom with en suite bath, handbasin & WC.

Room 3
(Ground floor) - Double bedroom with en suite bath, handbasin & WC.

Bunk room
There is a separate small bunk room opposite room 2 (charged at half adult price).

Meals in La Petite Ferme, Val d'Isere

Continental breakfast with a cooked option on 6 mornings
Afternoon tea will be left in the chalet for you to help yourself to freshly made cake or biscuits, bread & jams, selection of teas, coffee and hot chocolate
Canapés on the first and last evening
3 course evening meal (6 nights) followed by cheese board and coffee
A choice of red and white wine is served throughout dinner