The Ski Lodge is a quality hotel in one of France’s chicest resorts. It’s got the look of a traditional chalet, with wood panelling and natural stone, cosy carpets and faux fur throws. And location-wise, it’s in a quiet spot just off the main street.
When you’re not skiing or sleeping, you can hang out in the lounge – grab a drink from the bar, sit back in front of the fireplace and simply relax. Or you can pop to the sauna and steam room to unwind instead.
Each day starts with a full buffet spread, and then you’ll have a 4-course dinner to look forward to in the evening – plus a weekly Savoyarde meal where you can tuck into authentic fondue or raclette.
Location:
Situated just off Val d’Isère’s main street, The Lodge is close enough to the action to make the most of this world class resort, yet enjoys just enough distance to find a little peace and quiet. The main lift station is an easy 500 metres (approx.) walk, or even easier - is to hop on the free ski bus which stops just 200 metres away.
Features of Hotel Ski Lodge, Val d'Isere
• WiFi
• Close to town
• 500m to slopes
• All bedrooms en suite
• Hot tub
• Steam room
• Sauna
• All bedrooms have flat-screen TVs, & iPod docks are available on request
• Most bedrooms can be either twins or doubles
• Most bedrooms with balconies
• Open fire
• Bar
• Ski & boot room with boot warmers
Accommodation in Hotel Ski Lodge, Val d'Isere
Lower Ground Floor:
• Wellness area with sauna, Jacuzzi and steam room
• Massage room with treatments payable in resort
• Heated ski and boot room with direct external access
Ground Floor:
• Restaurant and bar
• Reception
• Separate WC
All rooms have a satellite TV, WiFi, telephone, safe and hairdryer, and are non-smoking.
Twin room - sleeps 1-2: twin beds, private shower, WC and balcony.
Double room - sleeps 1-2: double bed, private shower, WC and balcony.
Triple room - sleeps 2-3: twin beds, single bed, private shower and WC.
Meals in Hotel Ski Lodge, Val d'Isere
Breakfast - Hot and cold buffet breakfast
Dinner - 4 course evening meal with a choice of courses, including a vegetarian or vegan option
• Weekly Savoyarde meal with fondue or raclette